MOTHERS DAY BRUNCH
Three Course Experience - $90 Per Guest
Plant-Based & Gluten Free Options Available
- APPETIZER -
Fruit of the Sea
Octopus | Shrimp | Scallop | Sun-dried Tomato Pesto
Wagyu Beef Carpaccio
Pomegranate Molasses | Pistachio | Labneh | Arugula
Crispy Eggplant
Lemon Cream | Harissa | Dill
- ENTREE -
Eggs Benedict
Irish Ham | Potato Pave | Hollandaise
Smoked Trout Hash
Poached Eggs | Crispy Potato | Tarragon Vinaigrette
Mushroom & Eggs
Maitake | Lima Bean | Chimichurri Labneh | Pickled Chili | Cilantro
Steak & Eggs
7oz Hanger Steak | Potato Pave | Pickled Mushroom | Demi-Glace | Hollandaise
Lobster Benedict
Lobster Tail | Potato Pave | Hollandaise
- DESSERT -
Knafe
Ricotta & Mozzarella | Phyllo | Pistachio | Milk Pudding
Chocolate Torte
Caramel | Crunchy Toffee | Salted Caramel Mousse
Sticky Toffee Pudding
Tahini Caramel | Vanilla Ice Cream | Walnut | Sesame Snap